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  • PRODUCTS
  • TREATMENT
  • ARTERIAL HYPERTENSION
  • COMMENTS

 :: Cocoa is used as food for lowering blood pressure
 :: Natural properties due to its high content of flavonoids
 :: Comparable to the body, larger than walnuts, soybeans, peanuts, almonds

 

Contraindications : Pregnant women, infants, people with alcoholism, low pressure.

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  cacao for the arterial hypertension
ARTERIAL HYPERTENSION
NATURAL TREATMENT
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PINK SALT
salt pink native sal rosada nativa

We recommend the use PINK SALT for the following cases: Acne, Arthritis, Asthma, Bronchitis, Cough, Cancer, Gastritis, Herpes, Obesity, Fatty Liver, Fibroid, Fibroids, Menopause.

 

roasted cacao  

Roasted Cacao; Cocoa is used as food for lowering blood pressure because of its high content of flavonoids

 

:: Antioxidant

:: Inflammation

:: Diuretic

 
 
   
 
 

 

 

cacao for arterial hypertensionThe fruit is a large berry (ear), ovoid, about 25 cm long by 15 cm wide, brownish or reddish when ripe. This name is known to both the plant and fruit that are grown in the Amazon (Peru). Exploit the seeds or kernels of the fruit to prepare chocolate and cocoa butter. Cocoa contains Vitamins A, B and C, water, proteins, fats, magnesium, potassium, carbohydrates. Acts on the nervous system and heart. Very nutritious and restorative energy is used in chronic chest diseases. Cocoa is one of the most important sources of magnesium among all foods. One of the important things is to not confuse Cocoa medicinal use is the commercial chocolate, which lacks these properties, because the chocolate is mixed with sugar and milk and it tastes good, for children that taste good eat it too much chocolate and not advisable consumption. Overall cocoa beans can be eaten as a meal of cocoa and can be added to juices, milk, coconut milk, sesame, linseed slurried in oats and even in savory dishes. It can also be ground with skins and add the oats, linseed gruel and coconut milk. sesame milk in linseed porridge, oat and even in savory dishes. It can also be ground with skins and add the oats, linseed gruel and coconut milk. You can eat fruit. The cocoa shell has no taste and is not recognized milled or interfere with the palate.

 
cacao
CACAO COCOA
     
water

Take ½ to 1 teaspoon of flour with cocoa, with a glass of water, take in the morning, type 10 am, daily. Cardiac arrhythmia: Take ½ to 1 teaspoon of flour with cocoa, with a glass of water, take in the morning, type 10 am, daily. Arteriosclerosis: Take ½ to 1 teaspoon of flour with cocoa, with a glass of water, take in the morning, type 10 am, daily. Osteoarthritis: Take ½ to 1 teaspoon of flour with cocoa, with a glass of water, take in the morning, type 10 am, daily. Asthenia: Eat the fruit of the cocoa. Take ½ to 1 teaspoon of flour with cocoa, with a glass of water, take in the morning, type 10 am, daily

 

cacao

 

Eat the fruit of the cocoa. Take ½ to 1 teaspoon of flour with cocoa, with a glass of water, taking in the morning, type 10 am, daily.

 

 

 

Tomar ½ a 1 cucharita de harina de cacao, acompañado de un vaso de agua, tomarlo en las mañanas, tipo 10 de la mañana, diariamente

 

EVITAR

Should not take those people who have allergies to cocoa derivatives, constipation, acne, severe hypercholesterolaemia and renal diseases (kidney stones). A decoction of the rind or seeds should be given to patients with heart disease. Cocoa is high in fat, four to six tablespoons is an exaggeration for the body and an overstimulation of the nervous system and heart.

   
cacao

Take the tea leaves. Eat the fruit of the cocoa. Take ½ to 1 teaspoon of flour with cocoa, with a glass of water, take in the morning, type 10 am, daily.

   
teeth

cacao

fight tooth decay bacteria. Take ½ to 1 teaspoon of flour with cocoa, with a glass of water, take in the morning, type 10 am, daily. Magnesium deficiency. The decoction of the cocoa husk provides a good supply of this mineral can be sweetened with honey. Also take ½ to 1 teaspoon of flour with cocoa, with a glass of water, take in the morning, type 10 am, daily. Depression: Eating the seeds of the cacao fruit. Take ½ to 1 teaspoon of flour with cocoa, with a glass of water, take in the morning, type 10 am, daily. Diabetes: Take ½ to 1 teaspoon of flour with cocoa, with a glass of water, take in the morning, type 10 am, daily. Diarrhea: Eat the fruit of the cacao. Take ½ to 1 teaspoon of flour with cocoa, with a glass of water, take in the morning, type 10 am, daily.

     
   

They are problems of the circulatory system, arteries. Hypertension is the disproportionate increase in the values of the pressure on, especially with age. Here are the possible treatments for hypertension.

BirchBirch: It helps to eliminate fluid from the body. Take half teaspoon infusion of dried leaves per cup of water. Take two or three glasses a day. 
Celery: Suitable for reducing hypertension. Eating raw celery.
Corn: It's a natural diuretic. Bring to boil 50 grams per liter of beards of corn for 20 minutes. 4 cups per day.
Chicory: To boil for 12 minutes 50 grams of dried root per liter of water.
Garlic: It reduces hypertension. Ingesting 12 grams daily (1 clove of garlic) for 3 months. Eaten raw in salads.
Hawthorn: Helps to lower high blood pressure. Take a spoonful of infusing dried flowers, two or three times a day. Macerate 2 tablespoons of dried flowers in 80 grams of alcohol at 30º. Take 90 drops daily diluted in water spread over 3 doses.
Lavender: Helps reduce slightly excess blood, when due to nervous disorders. Take infuse for 10 minutes a teaspoon of dried flowers per cup of water. Take 2 cups daily.
Olive: Take two or three cups a day with the infusion of leaves per liter of water.
Parietaria: It is useful for removing fluid from the body. Take two or three infusions per day for a couple of tablespoons of dried leaves per liter of water. They also take 40 drops daily diluted in water into three daily doses.
Rice: A balanced diet with brown rice helps lower blood pressure.
The cure of Lemon: Take the juice with water. Gradually increase the dose, adding a lemon every day until 11 or 12. Reverse the process again until you get a lemon every day during 15 days.

 

The arterial hypertension is one of the main causes of maternal and fetal morbimortalidad. The women who have arterial hypertension must consult to their doctor before remaining pregnant. Possibly a drug change is indicated to him and a pursuit is done to him of its renal state. Perhaps with a correct attention, there is no reason that it prevents to have a normal pregnancy and childbirth, although the woman enters before time in the hospital. If during the pregnancy it develops hypertension will by day take care of, it in a center, where they will control his pressure. However, in some more severe cases the entrance will be recommended. Sometimes, it will be necessary to advance the childbirth, by means of Caesarean, because of the pressure of the maternal blood in the baby. An increase of the arterial pressure at the end of the pregnancy can be symptom of pre-eclampsia, a very serious affection. Most recommendable it is to lower the arterial hypertension by natural means before becoming pregnant. Many natural methods exist to diminish the arterial pressure in the people.

Natural treatment:
Artichoke: It reduces the arterial pressure and it prevents the arteriosclerosis. Infusion of two spoonfuls of dry leaves of artichoke by liter of water. To take three times to the day before the meals.
A preparation of juice of mixed the green leaves of artichoke with wine.
Asparagus: To put to boil 60 grams by root of asparagus by liter of water during 5 minutes. Two cups to the day. Also to express asparagus and to take a pair from spoonfuls of its juice to the day.
Beetroot: To eat beetroot in salad.
Celery: To eat with certain frequency celery to fight the hypertension.
Cherimoya: To eat cherimoyas habitually.
Garlic: To consume garlic, 1 to 2 fresh teeth to the day, generally in uninformed. It is the best method to lower the arterial hypertension. In the Chinese with this method thousands are avoided of died by this disease every day.
Ginkgo biloba: To take liquid extract ginkgo biloba, ½ teaspoon, 2 times to the day.
Grape: To make a diet of 2 to 3 kilos of grape daily in the breakfast and dinner.
Handle: It reduces the hypertension. Decoction during 20 minutes of a pair of semi-dry leaves of handle to the sun during 14 hours, cut in small pieces in a liter of water. To let rest during 60 minutes and take a pair from glasses to the day during 3 days. To rest during one week and to repeat the previous treatment.
Ginger: onion and garlic: It favors the sanguineous circulation. To take 3 capsules from 250 mgs of ginger to the day, distributed between the main meals. To eat it along with other foods, especially if it is combined with the onion and garlic. It is good for the problems of circulation of the extremities.
Ginger: To eat ginger along with other foods, especially if it is combined with the onion and garlic. To take 3 capsules from 250 mgs to the day, distributed between the main meals.
Maize hairs: Reduction high arterial pressure. Decoction of 50 grams of maize beards by liter of water during 20 minutes. To take four daily glasses.
Peach trees: To eat peach trees droughts to control the hypertension.
Cleaver: To take cleaver to help to reduce the arterial pressure.
Taraxacum: To take Taraxacum to help to reduce the arterial pressure.
Spinach: To consume spinach in salads habitually.
Mandarins: To consume mandarins habitually.
Tomatoes: To eat fresh or cooked tomatoes. Also to eat tomato in Ketchup or any food cooked with tomato sauce.
Tooth of lion: To eat in salads leaves of lion tooth.
White hawthorn: To consume White Hawthorn (Cratageus spp.), improves the circulation; the arterial hypertension falls.



Hypertension (HT) is a chronic disease that occurs with a continuous increase in blood pressure in the arteries. Although there is no strict threshold to define the boundary between risk and safety, sustained systolic pressure above 139 mmHg or sustained diastolic pressure greater than 89 mmHg are associated with a measurable increase in risk of atherosclerosis and therefore therefore considered as a clinically significant hypertension. Hypertension is associated with morbidity and mortality rates significantly higher, so it is considered one of the most important public health, especially in developed countries, affecting about one billion people worldwide. Hypertension is an asymptomatic disease and easy to detect, however, presents with severe and lethal complications if not treated early. Chronic hypertension is the single most important modifiable risk for cardiovascular disease and for cerebrovascular disease and renal

  heart hypertension

Bodies whose structure and function are altered as a result of untreated high blood pressure or uncontrolled are called "target organ"consisting of the central nervous system, peripheral arteries, heart and kidneys, mainly. The association between blood pressure and the risk of heart disease, myocardial infarction, stroke and kidney disease is independent of other risk factors. For example, in individuals between the ages of 40 and 70 years of age, when blood pressure is between 115/75 to 185/115 mmHg, each 20 mmHg increase in systolic or diastolic pressure 10 mmHg in doubles the risk of any of these diseases.

 

Some preventive measures for hypertension:

:: Increase aerobic physical activity.

:: Maintain a normal weight.

:: Reduce alcohol consumption a day should not be

:: consume cocoa for its high content of flavonoids

:: Reduce intake of sodium, potassium supplement.

:: Eating fruits and vegetables.

:: Eat low-fat milk.

:: Denying all kinds of snuff (cigarette, pipe, cigar, etc.).

:: Check blood glucose levels (if the person has diabetes).

 

cacao

Natural treatment for arterial hypertension products such as cocoa, SEE MORE

 

Documento sin título

Libro: EMBARAZO EN LA ADOLECENCIA Libro: NIÑOS SANOS Libro: Alimentos medicinales
EL EMBARAZO EN LA ADOLESCENCIA TEENAGE PREGNANCY GRAVIDEZ NA ADOLESCÊNCIA NIÑOS SANOS HEALTHY
CHILDREN
CRIANÇAS
SAUDAVEIS
ALIMENTACION MEDICINAL MEDICINAL
ALIMENTATION
ALIMENTAÇÃO
MEDICINAL
ALIMENTACION
MEDICNAL II
.

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